Easy, Tasty Meat Lasagna

Total Time: 1hr 45mins

You Need
* 2 lbs ground beef
* 24-32 oz tomato sauce
* 1 lb cottage cheese
* 1 lb sour cream
* 16 oz mozzarella cheese shredded
* 1 c Parmesan cheese
* 1 box oven ready lasagna noodles
* 11x15 pan

  Pre heat oven to 350° 

 Brown ground beef in pan with desired seasonings (I use garlic salt, oregano and stake seasoning).

In large pot put tomato sauce (make sure it is big enough to add meat in) and desired seasonings (I use oregano, minced garlic, pinch of salt, pepper, parsley, and a little sugar).

When meat is cooked add to sauce making sure to first drain grease.

Combine cottage cheese and sour cream in bowl, mix well.

Put a little of meat sauce on bottom of pan (just enough to cover bottom)

Then make layers in this order:

1.      noodles

2.      half of cottage cheese mixture
3.      mozzarella and Parmesan cheese
4.      half of meat sauce
5.      repeat 

 On last layer of meat sauce put lots of (or what remains of) the mozzarella and parmesan cheese.

 Cover with foil and bake for 1 hour.

Remove foil and bake for 15 more mins.

Serve with garlic bread and enjoy!